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Aromas 4U |
Polo Industrial de Gemieira, Pavilhão 10 4990-645 Gemieira – Ponte de Lima GPS: 41°47'00.8"N 8°30'40.5"W Tel.: +351 258 742 622 / 916 394 726 E-mail: comercial@aromas4u.pt Site: www.aromas4u.pt Facebook: www.facebook.com/aromas4u.lda Open hours: monday to friday 09h00-19h00 Products: wines (Aromas4U, DOC and Douro reserve), extra virgin olive oils, cheeses, honey, chocolates and tastings Payment conditions: ATM card |
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| Essências do Minho |
Urbanização Encostas da Giela, Lote 1, Rua A, n.º 49 4970-155 Giela – Arcos de Valdevez GPS: 41°51'24.6"N 8°24'42.4"W Tel.: +351 967 842 345 E-mail: essenciasdominho@gmail.com Facebook: www.facebook.com/essenciasdominho Open hours: by appointment Products: corn biscuits, cookies and biscuits (caramelized, fennel and cinnamon, “esses” of lemon, chocolate and nuggets, “fidalgos”, peanuts and chocolate, olive oil and cinnamon, butter, cinnamon and walnut “bundle”) It integrates the 100% Alto Minho brand network |
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| O Fumeirinho da Barca |
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| Quinta dos Fumeiros |
Rua do Souto, n.º 129 4900-680 Poiares – Ponte de Lima GPS: 41º38’46.10’’N 8º36’52.41’’W Tel.: +351 258 763 766 E-mail: geral@quintadosfumeiros.com Site: www.quintadosfumeiros.com Facebook: www.facebook.com/Quinta-Dos-Fumeiros-1401033636882619 Open hours: monday to friday 08h30-12h00/13h30-18h00 Products: artisanal regional products made from pork (meat, onion and blood sausages; loin of the neck, belly, shank and smoked head), from turkey (sausages, bread and meat sausage, ham and breast) and from chicken (sausage) Payment conditions: ATM card |
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| Sabores do Vez |
Parque Empresarial de Mogueiras Lote B11 4970-685 Tabaçô – Arcos de Valdevez GPS: 41º49’20.98’’N 8º26’17.08’’W Tel.: +351 300 858 602 / 938 580 602 E-mail: info@saboresdovez.com Site: www.saboresdovez.com Facebook: www.facebook.com/saboresdovez Open hours: monday to friday 09h00-13h00/14h00-18h00 Products: traditional products from the Peneda-Gerês region – onion and meat saussages, “alheira” (bread and “Cachena” meat saussage), neck and shoulder meat pig saussage and Serra do Soajo local saussage |
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| SensiTeas |
Rua Grande, n.º 25 R/C 4900-542 Viana do Castelo GPS: 41°41'31.3"N 8°49'41.6"W Tel.: +351 258 094 797 / 963 801 947 E-mail: sensiteas@gmail.com Facebook: www.facebook.com/Sensiteas-120829571871995 Open hours: monday to saturday 09h00-19h00 (in august, every day) Products: teas and infusions, spices, medicinal plants, dried fruits and crystallized fruits from all over the world; flour for coeliacs Stamp for the pilgrims credencial of the Santiago Way |
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